How to make the best food processor pastry by World Cookbook Award winner Bridget Davis ⭐⭐⭐⭐⭐

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Using this awesome recipe hack, Learn how to make the best food processor pastry. All you need ... is a food processor! Ingredients 250g / 9 oz plain flour 125g or 1 stick of unsalted butter ½- ¾ cup of sour cream ------------- ⭐⭐⭐⭐⭐World Cookbook Award winner Click SUBSCRIBE above to follow me here on YouTube and let's connect on the below: 👉Instagram: https://www.instagram.com/bridgets_kitchen 👉Facebook: https://www.facebook.com/inbridgetskitchen/ 👉Website: http://bridgetshealthykitchen.com 👉Pinterest: https://www.pinterest.com.au/chefbridgetshealthykitchen/ Join 90K+ followers 👉Twitter: https://twitter.com/bridget_cooks For more information to buy my cookbooks, go to http://bridgetscookbook.com